|
Recipe from SweetFry.com
Category
:
Main Dish
Sub category
:
Rib
Sub sub category
:
Beef
Cuisine
:
American
Serves
:
3 serving(s)
Time Required
:
7 hrs 35 mins
Preparation Method
:
Slow Cook
Description
:
Tender, Fall off the bone Home Style Spare Ribs, slow cooked then baked to give it that charred crispyness.
Ingredients
:
2-3 Pound(s) Beef Back Ribs
2 Cup(s) Sweet Baby Rays BBQ sauce 1/4 Cup(s) Ketchup 2 Tablespoon(s) Liquid Smoke 2 Tablespoon(s) worcestershire sauce 1 To Taste salt, pepper and garlic 2 Tablespoon(s) Hot sauce
Method
:
Slow Cook
Instructions
:
Cut ribs to fit in Crock pot
Place in pot and add 1 1/2 cups of BBQ sauce(save 1/2 cup for later use) ketchup, liquid smoke, worcestershire, hot sauce and salt, pepper, and garlic. mix well together and coat ribs in mixture cook on low for 7 hours, or til it reaches right tenderness for you turn off crock pot and pull ribs out and place on baking sheet coat in remaining BBQ sauce place in oven for 10- 20 minutes on 450. until ribs brown and begin to crisp up on bottom. |